2 3/4 cup flour
1 tsp. baking powder
1/2 tsp salt
1 cup of sugar
2 eggs
3/4 cup butter
2 tsp vanilla
Cream butter and sugar, add eggs, vanilla. Add flour salt and baking powder.
Roll out dough in-between wax paper. After you roll out the dough put it back in the fridge for about 1/2 hour. I usually roll out two or three sheets, then pull out what I need and put the rolled out dough back in the refrigerator until I need it.
Bake for 11 minutes at 350 degrees.
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